Fromm Family Classic Turkey & Rice Pâté


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A simple recipe of turkey cooked in turkey broth with rice, potatoes, and carrots.


Turkey, Turkey Broth, White Rice, Potatoes, Carrots, Salmon Oil, Minerals, Potassium Chloride, Salt, Vitamins.


Crude Protein 6.5% MIN

Crude Fat 4% MIN

Crude Fiber 1.2% MAX

Moisture 78% MAX

1,023 kcal/kg    –    363 kcal/can


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